Greek Salad Bowls with Shrimp and Dairy-Free Tzatziki Sauce

Greek salad bowls for lunch today! Thank you @nikki_booch for this DELICIOUS dairy-free Tzatziki sauce recipe! Absolutely loved it, especially on the roasted rainbow carrots! 😋🥕

Also,@atlantafishmarkethas the most delectable shrimp in their market right now. I’m going back tomorrow to restock all the yummy items we crushed this week! Too good! 🤩🐟

Ingredients:

1 single size container @kitehillfoods Greek style almond milk yogurt

1/3 cup diced, peeled, de-seeded cucumber

1 tsp lemon juice

1 small clove minced garlic

1 Tbsp fresh dill, chopped

1/2 Tbsp fresh mint, chopped

Salt & pepper to taste

Mix all ingredients together and enjoy! The base of my bowl is fresh spinach from @rodgersgreensandroots tossed with good EVOO, red wine vinegar, oregano, salt and pepper. I topped it with artichoke hearts, kalmata olives, roasted rainbow carrots, peeled/de-seeded cucumbers, @violife_foods feta, and edible yellow parsley flowers from @freshharvest. So flavorful and fresh! ☀️